Chocolate cherry cake
This cake has a rich chocolate flavor, which is combined with nuts and sour cherries. Instead of cherries can use any other berries: blueberries, raspberries, strawberries, blackberries and more. This delicacy will delight both children and adults. Chocolate cherry cake will be even more delicious, if slightly impregnated his coffee liqueur.
Preparation time: 50 minutes.
Chocolate cherry cake is the best recipe from the website Helpful cooking tips! The recipe is well suited for: dessert.
Black chocolate 200 g
Butter 200 g
Chicken eggs 3 pc.
300 g of sugar
Vanilla 2 g
wheat flour 125 g
salt 1 pinch
Cherry frozen 125 g
We will need: dark chocolate with a cocoa content of at least 70%, butter, eggs, sugar, vanilla, flour, salt, nuts and berries (frozen or fresh, pitted).
Melt the chocolate and butter in a water bath. Let cool.
Chop the nuts slightly.
Dry the defrosted cherries with paper towel to get rid of excess moisture.
Beat the eggs with the sugar and vanilla in a thick cream.
Add the melted chocolate, flour, salt and nuts and mix.
Add the berries to the mixture.
Pour the mixture into baking form and bake for 35 minutes in a preheated 180 ° C (356 F) oven. Bon Appetit!
Recipe: Chocolate cherry cake, simple step by step recipe with photos.