Cookies with jam

Cookies with jam
Cookies with jam

This simple cookies surprise you with its taste and aroma. The dough is done quickly and contains ingredients that are always at hand. You can use your favorite jam, the main thing that it was not liquid (drop should not spread on a plate).

Such cookies can be a wonderful gift for friends or favorite as delicious and original dessert.

 

Preparation time: 1 hour 30 min.

The recipe is well suited for: dessert, dinner.

  Servings: 40 pcs

 

 Ingredients:

Flour – 4 cups

Sugar – ¾ cup

Baking powder – 3 teaspoons

Salt – ½ teaspoon

Vegetable oil – ½ cup

Orange juice – ¼ cup

Vanilla – 1 teaspoon

Egg – 3 pcs

Softened butter

Raspberry jam

Raisins and chopped walnuts

Cinnamon and sugar

 

Preparation:

Mix flour, sugar, baking powder and salt. Make a hole in the middle. Combine the butter, orange juice, vanilla and 3 eggs. Pour this mixture into the hole and knead the dough. Lightly knead the dough by hand, wrap in plastic wrap and place in refrigerator for 2 hours.

Divide the dough into 4 pieces; roll each piece into a rectangle. Apply a layer of butter and then jam. Sprinkle raisins and walnuts. Twist the roll and cut it to 10-14 parts. Put the cookies on a baking sheet with baking paper. Sprinkle cookies with a mixture of cinnamon and sugar and bake for 25 minutes in a preheated (190 degree C) oven.

Cookies with jam

Cookies with jam

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