Homemade fish sticks

Homemade fish sticks
Homemade fish sticks

Homemade fish sticks are wonderful snack that will please even the children.

Preparation time: 35 minutes.

The recipe is well suited for:  dinner.

Servings: 2

Ingredients:

1 egg, beaten

1/2 cup all-purpose flour

3/4 pound cod fillets, cut into 1-inch strips

1/2 cup dry bread crumbs

1/2 teaspoon salt

Parmesan (grated) – 200 g

Red pepper (ground) – 1 teaspoon

1/2 teaspoon paprika

 

Preparation:

Cut the fish fillets into 1-inch strips and roll them in flour.

Homemade fish sticks

Then, beat the eggs; add pepper, paprika and salt. Mix the breadcrumbs with grated cheese. Dip fish pieces in egg and roll in breadcrumbs.

Homemade fish sticks

Place the fillets on a baking sheet greased with oil and send it in a preheated 400° oven for 15-20 minutes.

Homemade fish sticks

Serve homemade fish sticks with tartar sauce or any other of your choice!

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