Homemade sweets from dried fruits
Homemade sweets can be prepared from such useful products such as apricots, dates and nuts – and not an ounce of sugar!
Preparation time: 1 hour.
The recipe is well suited for: dessert.
Servings: 17-20 small candies
Dried apricots – 5 pcs
Walnut – 5 pcs
Honey – 1/2 tablespoons
Milk – 1 tablespoon
Bitter chocolate – 70-90 g
Cocoa, sesame seeds – for decoration
Chop the chocolate and melt with milk (in the microwave or in a water bath)
Finely chop the dried apricots and nuts (you can grind in a blender)
Mix melted chocolate, nuts, dried apricots and honey. When the mixture will be cool, roll into small balls and roll them in cocoa and sesame.